Instead of being sold in the usual ready-to-drink bottles, its flavoured bird's nest is freeze-dried and shaped into flowers in pastel hues. The original almond cream flavour is shaped like a white chrysanthemum; the rose almond cream is a pink rose; and the matcha almond cream is a green camellia.
The flavours are natural and there are no preservatives or additives.
To eat the dessert, place it in a serving bowl, add hot water and wait for five minutes. Or put the bowl of rehydrated bird's nest in the refrigerator if you want to eat it chilled.
The bird's nest also comes in a gift set for a box of three and for a box containing one NestBloom flavour with a glass bowl, spoon and hourglass.